đăNG NHậP 123B - AN OVERVIEW

by soaking sticky rice right away after which you can steaming it by itself or with other components for instance mung bean, peanut, and corn. Close to the close of the cooking method, we incorporate some fats, for example oil, hen Fats or coconut milk, to help make xoiLeftover steamed peanut sticky rice may be refrigerated and reheated within the